Dried Black Pepper Exporter
Uses:
- Culinary: Dried black pepper, also known as black peppercorn, is a staple spice used in cooking worldwide.
- It adds flavor and a spicy kick to various dishes.
- Commonly used in soups, sauces, marinades, and seasonings.
- Preservation: Drying black pepper extends its shelf life, making it convenient for long-term storage.
Health Benefits:
- Rich in Antioxidants: Black pepper contains piperine, an antioxidant that may protect cells from oxidative damage.
- Digestive Aid: Pipeline may enhance digestion by stimulating enzymes.
- Anti-Inflammatory Properties: Pepperdine has potential anti-inflammatory effects.
Nutrient Value:
- The outer layer of a dried black peppercorn (known as the pericarp) is dark brown/black and wrinkled.
- The inside part contains a large seed that is lighter in color.
- Black pepper provides:
- Vitamin C: Important for immune function.
- Potassium: Supports heart health.
- Dietary Fiber: Contributes to digestive health.